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Wednesday, August 19, 2015

Ebook Free English Grammar in Use Book with Answers and Interactive eBook: Self-Study Reference and Practice Book for Intermediate Learners of English

Ebook Free English Grammar in Use Book with Answers and Interactive eBook: Self-Study Reference and Practice Book for Intermediate Learners of English

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English Grammar in Use Book with Answers and Interactive eBook: Self-Study Reference and Practice Book for Intermediate Learners of English

English Grammar in Use Book with Answers and Interactive eBook: Self-Study Reference and Practice Book for Intermediate Learners of English


English Grammar in Use Book with Answers and Interactive eBook: Self-Study Reference and Practice Book for Intermediate Learners of English


Ebook Free English Grammar in Use Book with Answers and Interactive eBook: Self-Study Reference and Practice Book for Intermediate Learners of English

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English Grammar in Use Book with Answers and Interactive eBook: Self-Study Reference and Practice Book for Intermediate Learners of English

Book Description

English Grammar in Use with Answers and Interactive eBook, authored by Raymond Murphy, is the first choice for intermediate (B1-B2) learners and covers all the grammar required at this level. It is a self-study book with simple explanations and lots of practice exercises, and has helped millions of people around the world to communicate in English. It is also trusted by teachers and can be used as a supplementary text in classrooms. This edition includes an eBook with the same grammar units as the printed book, plus audio. It can be accessed online or downloaded to iPads and Android tablets.

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Product details

Paperback: 391 pages

Publisher: Cambridge University Press; 4 edition (September 1, 2015)

Language: English

ISBN-10: 1107539331

ISBN-13: 978-1107539334

Product Dimensions:

7.7 x 0.7 x 10.4 inches

Shipping Weight: 1.8 pounds (View shipping rates and policies)

Average Customer Review:

4.7 out of 5 stars

306 customer reviews

Amazon Best Sellers Rank:

#31,762 in Books (See Top 100 in Books)

English is my second language and this book is very easy to read and is structured. It not only tells you what to say but WHY it is written or said that way. This book is an effective tool for college students also who seek to write essays with better grammar.

I have used this book several times and throughout my years of English classes I realized that many teachers use it to complement the regular workbooks. My father has used it and loved it, I have used it and loved it and now my wife uses it and is loving it. She often returns from the English class and opens the EGU to find the subject she just learned. She says that sometimes the book explains better in one page what her teacher wasn't able to explain clearly in a couple hours of class.

I make copies to use for my ESL class. I love that one page has rules and the other has a worksheet. I use it with multiple grammar points I teach in class. I have to make minor changes to American English, but it's just simple things like crossing out "holiday" and writing "vacation."

It's an excellent book for improve my grammar skills. A friend teacher of the ESL program, at college, recommended me buy it. I'm studying one chapter daily and it has made me feel more confident.On the other hand, I didn't buy the third edition because I found this (fourth edition) in the same price; the teacher I mentioned, borrowed me the third edition and the fourth is a improve version of the third, keeping the same dynamic.

This book does a good job for the first few chapters only. The other chapters are crap!

A very useful, complete book if grammar in use. I always keep a copy nearby.

Pretty useful, i like the program, it also have a section for evaluate your knowledg. The quality of the book is impeccable

It was my first order on Amazon and I was really excited about that. But now I’m a little sad because the cover of the new book (English Grammar in Use) looks used. It got scratches and stuff. I don’t think I’m not gonna buy books on Amazon again :(

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English Grammar in Use Book with Answers and Interactive eBook: Self-Study Reference and Practice Book for Intermediate Learners of English PDF

Thursday, August 13, 2015

PDF Ebook Olivia Counts, by Ian Falconer

PDF Ebook Olivia Counts, by Ian Falconer

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Olivia Counts, by Ian Falconer

Olivia Counts, by Ian Falconer


Olivia Counts, by Ian Falconer


PDF Ebook Olivia Counts, by Ian Falconer

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Olivia Counts, by Ian Falconer

Amazon.com Review

Learning to count to 10 is no chore when accompanied by Olivia, piglet superstar of Ian Falconer's Caldecott Honor Book, Olivia, and Olivia Saves the Circus. Preschoolers will giggle to see reminders of Olivia's mischief in this simple counting book: "one ball, two bows, three pots of paint"... on up to "ten Olivias," pictured in various familiar poses: trying on pantyhose, standing on her head, earnestly jumping rope, sunbathing, etc. Each sturdy page of this small, square board book provides a backdrop of white on which our black and white porcine heroine struts, with occasional red accessories. Early learners will also enjoy Olivia's Opposites. (Baby to preschool) --Emilie Coulter

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From Publishers Weekly

Children's NOTES Learn with Olivia What better way for toddlers to learn the basics than with two board books starring Ian Falconer's Olivia? Youngsters start with one ball at the beach (in the signature red-and-white stripes) and finish with ten Olivias jumping rope, doing handstands and sprawling on a beach towel in Olivia Counts. A red numeral accompanies each scene. In Olivia's Opposites she demonstrates word pairs with comic flair (for instance, she models a scarlet evening gown for long and a red tutu for short). Both feature b&w and red illustrations from Falconer's Caldecott Honor book, Olivia, and its companion, Olivia Saves the Circus. (June) Copyright 2002 Reed Business Information, Inc.

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Product details

Age Range: 2 - 5 years

Grade Level: Preschool - 1

Series: Olivia

Board book: 12 pages

Publisher: Atheneum Books for Young Readers; Brdbk edition (June 1, 2002)

Language: English

ISBN-10: 0689850875

ISBN-13: 978-0689854477

Product Dimensions:

6 x 0.6 x 7 inches

Shipping Weight: 9.6 ounces (View shipping rates and policies)

Average Customer Review:

4.2 out of 5 stars

54 customer reviews

Amazon Best Sellers Rank:

#45,690 in Books (See Top 100 in Books)

We were very much looking forward to add this to our Olivia library - but are quite disappointed.This book offers poor choices for counting and A LOT of the drawings are taken from other Olivia books. Besides a great cover, there is hardly new content in here (only the 4 aunts and 8 cousins). The re-use of images feels random and it misses all the wit other Olivia books have.Here are the things to count:1 - Ball (image taken from "Olivia" - when Olivia is on the Beach.)2 - Bows3 - Cans of paint (showing the cans from "Olivia" - when Olivia paints the wall.)4 - Aunts5 - Books (image from "Olivia" - when Olivia wants to read 5 books for bedtime.)6 - Teeth (image from "Olivia" - when Olivia scares Ian away, wearing a paper bag with a scary face)7 - Accessories ???!! (to me a shirt is really a piece of clothing and not an accessory..)it feels like "7 random items"8 - cousins9 - toys (there are multiple balls in here, plus a baseball and bat.. which counts as two items.. )10 - Olivia's (also images from "Olivia")We love Olivia but this book really disappoints and it seems like the publisher is just "milking the cash-cow".I would skip this book. Unless you like to hear your toddler try to read out the word "accessories".

A perfectly adorable book for those tiny little ones we love so much. The thickness of the board book makes them more durable, but it introduces young children to the ways of handing a book properly. This book is great for learning numbers, words, and amounts to 10.

Also for the great granddaughter.

Disappointing--no plot, no story, just illustrations with number. It isn't what I thought I would be getting, which, I guess, is my own fault. I love the other Olivia books and when I saw this, I bought it without checking it out first. I won't make that mistake again!

This book is just a compilation of pictures lifted from the other better Olivia books. It doesn't really tell a story or make the counting fun or interesting in any way. It misses the spirit of Olivia and seems like a half hearted cash grab, a definite low point on the Olivia franchise. You can have more fun counting things in the other Olivia books while reading a story.

Grandchild's mother suggested this title. It has cute Olivia illustrations by the author and it may help the child develop understanding of quantities.

This was the perfect book for my little granddaughter who just turned one! Since it's a board book, the pages are easy to turn. So when her mom handed it to her she sat there in the chair looking at it, and turning the pages, by herself! It was so cute! It is a simple counting book - 1 Olivia, 2 Olivias, 3 Olivias, etc. - they're all doing something different. It's very cute and this was a great price for this book!

If you like the Olivia series of books and you are looking for some fun pictures for the kids to learn counting, this is a good one.It's short and sweet. I would prefer to have bought it used. The original Olivia book is the best one, simply entitled "Olivia".

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Saturday, August 8, 2015

Ebook Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home

Ebook Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home

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Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home

Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home


Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home


Ebook Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home

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Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home

Review

Scraps, Peels and Stems: Recipes and Tips for Rethinking Food Waste at Home tackles a difficult topic in a positive, accessible way. Author Jill Lightner combines her culinary writing expertise with her understanding of economics to produce a thoughtful and useful book. It takes into account the challenges of daily life that can complicate our best efforts to recycle and reduce waste. (Amy Rogers WFAEats)This cookbook was made for that friend who’s actually committed to New Year’s resolutions. Do they want to reduce food waste? Save money? Eat healthier? Scraps, Peels, and Stems checks all those boxes with more than 70 recipes, plus tips on saving money, meal planning, and composting. (Jaime Archer Seattle Met)In Scraps, Peels, and Stems ($23), food journalist Jill Lightner offers 70+ recipes, and plenty of easy-to-implement insights into how to properly store produce, make "nose to tail" use of animal products, disregard expiration dates, and get extra mileage out of corn cobs and shrimp shells. It all makes for one lifestyle-changing, appetite-inducing read. (Katie O'Reilly Sierra)"It is no secret we have an enormous food waste problem in this country. What has been a bit of a secret is how best to personally go about solving the issue in a practical, effective way on a daily basis. What Jill Lightner has given us with Scraps, Peels, Stems is a brilliant, modern day, “waste not, want not” manifesto, which combines straightforward recipes and thoughtful tips that make us think before we toss. This book is something no cook or eater should be without. It’s genius. It’s inspirational. And it should become the tool for defining how well we can feed ourselves, not our landfills." (Tracey Ryder, co-founder of Edible Communities)"Food waste happens everywhere in our lives, and to change this, we'll need to build a culture built around reducing waste. Jill Lightner's wonderfully thorough and thoughtful book makes the challenge of living a less wasteful life accessible and fun for everyone. My work has convinced me that there's nothing more meaningful in the fight against food waste than the many small victories that can happen in our own kitchens. This book will give you the resources that you need to start winning your own fight against waste in the most meaningful ways possible and I bet you'll find yourself saving money, eating healthier, and appreciating food more too!" (Ben Simon, founder and CEO of Imperfect produce)“Scraps, Peels and Stems” includes plenty of tasty, budget-friendly recipes. But the “Aha!” moments are the author’s insights, strategies, tips and techniques to help you manage food waste in daily life, at home and out in the world. (Jo Mancuso Oregon Public Broadcasting)I thought I knew enough about reducing food waste, but Scraps, Peels, and Stems showed me how much more I could do―and inspired me to actually do it. Jill Lightner has written an invaluable resource: realistic and empowering, with tips on everything from re-crisping stale cereal (!) to growing vegetables from food scraps, plus recipes for Feta-Brined Lamb Kebabs, Shrimp Shell Stock, and more. This is a vitally important book for every kitchen. (Molly Wizenberg, author of A Homemade Life and Delancey)"Scraps, Peels, and Stems" clearly shows how, by utilizing the food waste we create and/or encounter in our daily lives, we can stretch our food budgets, serve nutritious meals with what used to be thoughtlessly discarded, and make a significant difference for ourselves and our planet. (Midwest Book Review)[Scraps, Peels, and Stems] is loaded with tips on gardening, composting, shopping and storing. There's advice on meal planning, recipes, what to do with leftovers, both from restaurants and home cooked. All to help us minimize the amount of food we waste – an average of 18 pounds per month. (Dick Stein KNKX Food for Thought)"I love everything about Jill Lightner's Scraps, Peels, and Stems: the brilliant writing, the delicious recipes, and most of all, the commonsense approach to an enormously important subject that has, until now, received little attention: the serious problem of food waste. Enlightening, absorbing, and inspiring, Scraps, Peels, and Stems is a must-have addition to every kitchen bookshelf." (Elissa Altman, author of Poor Man's Feast)

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About the Author

Writer and editor Jill Lightner has long explored the economics, environmental concerns, and flavors of the food system. Most recently she was the co-editor of Taste magazine, published by the largest member-owned food co-op in the United States, PCC Community Markets. She has also been restaurant critic for the Seattle Weekly and edited the award-winning Edible Seattle magazine, as well as two Edible Communities cookbooks. Jill lives in Seattle.

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Product details

Paperback: 224 pages

Publisher: Skipstone (September 10, 2018)

Language: English

ISBN-10: 9781680511482

ISBN-13: 978-1680511482

ASIN: 1680511483

Product Dimensions:

6.9 x 0.6 x 8.4 inches

Shipping Weight: 1.3 pounds (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

18 customer reviews

Amazon Best Sellers Rank:

#225,891 in Books (See Top 100 in Books)

Wasting food makes me feel like a garbage person. This book makes me feel like a food-saving SUPERSTAR. One of the best parts about this book is how Lightner goes into such detailed explanation about techniques for using every bit of produce, how to really make your groceries stretch and last, and how expiration dates actually work. Plus, the recipes are DELICIOUS. You have to make the shakshuka immediately.Before I read this book, I felt defeated by how much food my family wasted; we always had good intentions but so many times we just couldn't get it together. Lightner has helped me change the way I look at our groceries and meal-planning, plus how good waste impacts the world. I'm actually excited by the challenge of using every bit of what we buy. It's a small miracle.Buy this book for anyone in your life who values the environment, saving money, or even just cooking a delicious meal. They will LOVE this entire book.

This book has some great information on how to reduce food waste, if your goal is just reducing your waste output. I was hoping for more ways to use some of the scraps that are normally thrown away -- there are some, but I was looking for things I could use for our local food bank, not things that upper middle class families would use. This is not a "how to save money by using food scraps" book. And I don't really have a food waste problem, since I have dogs and chickens. So while this book would be great for some people, it wasn't a good match for me.

I just bought a second copy of this for a friend because I am so impressed with this book. Very well organized and comprehensive, this book is loaded with helpful hints from how to make apple juice without a juicer to tricks for freezing egg whites. There's a sensible discussion on when you can safely ignore pull-dates. Numerous delicious recipes including one of the most delicious shakshuka renditions I've ever tasted. Besides all of this, you can learn how to plant a garden from vegetable scraps. Highly recommended.

I'm guilty of overbuying food for my family all the time. I end up composting a lot, but would so much rather use some of the scraps/food waste towards making ... other food! Brilliant! The book is easy to understand, and the recipes are simple enough that I make some of them in a pinch, usually with other ingredients I already have. Love the quick tips too!

Excellent and practical ideas on how to cut back on food waste for the home consumer. Outstanding recipes are also included as a plus.

Common sense strategies. Interesting recipes. Liked the push to zero waste.

Great recipes. Hope to try most out soon. Yummy and cost saving.

SCRAPS, PEELS, and STEMS: Recipes and Tips for Rethinking Food Waste at Home is actually a rich and luscious book under the guise of virtue. Plenty of virtue, too, though, in its highly specific tips such as the pros and cons of alternatives to traditional stores, how to navigate a grocery store, what to make of food expiration dates, and how to make your own (better) spices. This book is bound to be a best seller in Boulder, CO, where I live, with people who are at once discerning foodies and environmentally conscious. Particularly favorite sections include "Hosting a Soup Swap," "Keeping Chickens,"and "Repurposing Leftovers." The recipes throughout are fabulous and fresh!

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Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home PDF

Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home PDF
Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home PDF